Whats the theme again?
CREAM OF MUSHROOM SOUP!!
Here is what you do to participate:
If you would like to participate in Renee's Recipe Round-Up just follow these few simple rules:
1. Blog about a recipe that fits this weeks theme (CREAM OF MUSHROOM SOUP).
2. In your blog post, please include my Renee's Ramblings button and link back to me (you can grab my button over on the side, just highlight the code, hit control & C to copy, then paste into your blog post. Easy.
3. Come back here and add your URL to the linky below.
I have a few recipes containing CREAM OF MUSHROOM SOUP. I hope you enjoy them.
Lazyman's Stew:
2 lbs chuck stew meat
1 pkg. Lipton Onion Soup Mix (or a Generic brand)
1 can (I use 2 actually because I like more gravy) CREAM OF MUSHROOM SOUP (no water)
1 8 oz can sliced mushrooms with juice
Mix all together in a casserole dish. COVER, and back for 3 hours with no peeking at 325 degrees. Serve over rice or noodles.
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Tator Tot Casserole:
1 bag of tator tots
2 cans of CREAM OF MUSHROOM SOUP
cheddar cheese (Shredded)
Mix the tator tots and the soup. Put into a 9x13 pan sprayed with non stick cooking spray. Sprinkle with cheese and bake until done, usually 30-45 min. I bake it at about 350-400 degrees.
Enjoy!
Remember to link up below, but ONLY if your recipe contains this weeks theme of CREAM OF MUSHROOM SOUP. Please follow the rules. Thank you for understanding, and for participating.
Toodles!
2 comments:
Dearest twin sister,
Being the fabulous cooker of food all the time, I have no recipe to share with you. The only thing I make with Cream of Mushroom soup is homemade stuffing.
My family loves tator tots! I'll have to try out this recipe for sure! And I'll try to find a recipe in my cookbook that would be good to post and I'll link up! :)
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